BOTANY

Turmeric

Turmeric is a common spice that comes from the root of Curcuma longa. It contains a chemical called curcumin, which might reduce swelling. Turmeric has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses.

TUERMERIC

About The Tuermeric

Turmeric is the spice that gives curry its yellow color. Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. urmeric Contains Bioactive Compounds With Powerful Medicinal Properties. Turmeric Dramatically Increases the Antioxidant Capacity of the Body. Turmeric or its active component curcumin can lower total cholesterol, triglycerides and LDL. urmeric’s botanical name is Curcuma longa L part of Zingiberaceae family. In India, Turmeric is known as Haldi. You shall refer Turmeric’s name in other countries as under.

USES

Turmeric is used to flavour and to colour foodstuffs. It is a principal ingredient in curry powder. Turmeric oleoresin is used in brine pickles and to some extent in mayonnaise and relish formulations, non-alcoholic beverages, gelatins, butter and cheese etc. The colour curcumin extracted from turmeric is used as a colourant. Turmeric is also used as a dye in textile industry. It is used in the preparation of medicinal oils, ointments and poultice. It is stomachic, carminative, tonic, blood purifier and an antiseptic. It is used in cosmetics. The aqueous extracts has biopesticidal properties.

Types Of

Tuermeric Powder

Foreign Name of Turmeric

  • Spanish: Curcuma
  • French: Curcuma
  • German: Kurkuma Gelbwurzel
  • Swedish: Gurkmeja
  • Arabic: Kurkum
  • Dutch: Geelwortel
  • Italian: Curcuma
  • Portuguese: Acafrao-da-India
  • Russian: Zholty Imbir
  • Japanese: Ukon

Indian Name Of Spices

Hindi : Haldi Bengali : Halud, Pitras
Gujarati : Haldhar, Haldi Kannada :
Arishia Konkani : Halad Malayalam :
Manjal Marathi : Halede, Halad Oriya :
Haldil Punjabi : Haldar, Haldhar, Haldi
Sanskrit : Haladi, Harita Tamil : Manjal
Telugu : Pasupu Urdu : Haladi

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